Friday, March 5, 2010

Review: Love Street Living Foods Chocolate

Mmmm.... raw vegan chocolate! I'm hard pressed to find many people that don't love chocolate. I'm not sure my world would function without chocolate (raw, vegan, and organic PLEASE!). I don't consume it daily, but sometimes I wish I could. I love it!


Imagine my delight when Love Street Living Foods sent me samples of their chocolate. Score! Even though I usually keep a stash of raw vegan organic chocolates in my freezer (they're so easy and fun to make), there are times I run out (oops), and I don't get to make them right away. For times like these, it's great to have a source for getting them. Love Street Living Foods gourmet chocolate bars are made fresh upon order according to their website.


The first bar I tried was Chocolate Goji Berry Bar. Before I get into my "tasting" part of the review, I want to mention something. I was under the impression that these were all raw chocolates. On the back of this particular bar, the package reads, "Our hand-crafted chocolate bars are not heated over 108 degrees, keeping all life-giving nutrients, enzymes, vitamins, and minerals intact and available for nutrition..." So, I was surprised when I saw that the second ingredient listed was organic pure maple sugar. I know that maple syrup is not raw, but with the description they gave above, I thought... "Hhmmm... is there something I don't know?" I wrote them and asked for clarification. Here was their response, "About the Chocolate Goji Berry Bar, the information applies to how the bar is prepared. The particular ingredient is not raw as it shows on the ingredient list." What they mean by the latter statement is that the word raw is used before the other ingredients, indicating they're raw, but not before the organic pure maple sugar ingredient. Well, with the written description on the package about "not heating their bars over 108... blah blah blah"  personally, I find this misleading easy to misinterpret, because not all of the bar will be giving "life-giving nutrients, etc" because they're not all raw.

How did it taste? 


Since I'm not a Raw purist I still wanted to try it. :) Overall, I liked it alright. It had a bit of a grit to it - perhaps due to the maple sugar crystals. On the other hand, the overall texture was kind of light and airy, which isn't all that common with raw chocolates - I enjoyed that aspect. I'm not sure I'd order this in the future as it seemed a bit overly sweet for my taste buds (my husband agreed), and ehem, it's not all raw. With all of the truly raw bars available on the market, I'd rather buy those. However, I did polish it off with a smile. It is chocolate after all.


The packaging and labeling are really cute, and the 1oz serving size is nice. This bar still has plenty of nutrition in it, and I think it would make a nice gift to someone who is unfamiliar with raw chocolate, even if it's not all Raw. Moreover, if it were a choice between a Trader Joe's organic vegan dark chocolate bar (not at all raw) versus Love Street Living Foods bar (a lot raw); I'd go for Love Street Living Foods.


Next, I tried the 100% Organic Raw Vegan Chocolate Super Fudge bar. This bar was 100% Raw, as the title suggests. The shape of all of the bars are fun... they're thin and wafer-like. Cute. The taste was pretty good. Again, a tad sweet for me. I like the richer, more chocolate-ly kind of raw chocolate. 


After, I tried the Coconut Crystal Chocolate Bar. To me, this bar is similar to the Chocolate Goji Berry Bar in that it appears Raw from the description on the back, but when taking a closer look at the ingredient list, I can see that there is no descriptive word "raw" before the ingredient organic coconut sugar. It has the same funky grit to it as the Chocolate Goji Berry Bar, most likely from the coconut sugar, but it also has the same nice lightness to it. So far, this is my favorite, in spite of it not being 100% raw.


Finally, I tried the 100% Organic Vegan Chocolate. This label was a bit different. It defines what raw, vegan and organic are specifically. From this, I can compare the ingredients and note which ones have those titles. That makes it a little better. This bar had the maple crystals in it, and as you can guess, the grit was there, but by now I'm getting used to it and maybe starting to like it? LOL


Last but certainly not least, I sampled their two 100% Organic, Raw, Vegan spreads (chocolate and chocolate coconut). These were great, my favorite being the plain "chocolate." I tried them plain on a spoon, with apple, with raw pecans, and used them in my shakes to add chocolate flair. Hmmm Hmmm. Yum.  

23 comments:

  1. I love the chocolate review, thanks, Kristen!
    And also the shot of your freezer and your preg eats and food intakes.

    Random question...ok so I know that Jessie on Vegan Minded made your choco cherry bomb shake and you were on her site and commented on it...do you get pingbacks, alerts, etc when someone links a recipe of yours? I know the Wordpress bloggers do, but not blogger blogs, which is what you and i have. It would be so helpful if I had that :) Sorry a bit of a tech question here for you, but just wondering if you had some special technology I dont have..that would clearly be so helpful :)

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  2. No ping backs. A lot of times people email me to let me know. ;)

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  3. ahh, ok, gotcha. ok i gotta go to bed, im a nut :)

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  4. I appreciate your honest, balanced and fair reviews. It makes me believe I can trust what you say, imagine! I am awaiting delivery of some Morocco Method samples based on one of your earlier reviews. I have tried countless shampoos, including organic, etc..different formulations etc.. and everything ends up leaving me with an itchy, flaky scalp. I sure hope these products work for me as they have for you! I also hope you didn't do all that sampling in one day! Sounds like a lot!

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  5. Hi Melinda,
    thanks! I tried them over a number of days and wrote my review as I did that. ;)

    hope MMI works for you. Be sure to give ur hair a chance to detox if necessary and if you have questions let me know! :)

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  6. i wonder if they are trying to stay away from agave due to the controversy. i've been playing around with maple syrup and coconut sugar to reduce agave consumption. but you are right, not raw.

    most prepared stuff is too sweet for me. i like my chocolate really BITTER.

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  7. Thanks for the review Kristen! I'm always looking for a good Raw chocolate but since I am one of those OCD Raw purists, this may NOT be the one for me, wahhh.... Thanks for the honest review : )

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  8. I'm not a purist either but agree labeling should be clear. Thanks for your thoughtful and honest review.

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  9. This comment has been removed by the author.

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  10. Thank you for sharing that great review. Loved your freezer pictures earlier. I'd give a LOT to have anything in my house that organized. ;-)

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  11. HI John-Michael,
    Thanks for chiming in.

    I understand your description is technically accurate - regarding the raw ingredients and how you process the bars. My concern is that, in the bar you made, you included an ingredient that wasn't raw, but based on the description of the processing some readers could take it to mean that the whole bar was raw.

    This is probably easily remedied with a minor rewording on the packaging to avoid any potential confusion, as this kind of thing is an important factor for many raw food purists when deciding what foods to buy.

    Thanks for the samples. :)

    Cheers,
    Kristen

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  12. The description of how the product is prepared is critical because 90% of the ingredients are raw.

    The ingredients clearly state which ingredients are raw and which ones are not.

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  13. Hi Spectr Launch,
    Unless the organic pure maple sugar is only 10% of the bar (or less), then 90% of the bar isn't raw even if 90% of the ingredients are. Because this ingredient is the second one listed, this is probably not a trivial distinction to a lot of high-raw people.

    I was referring only to the potentially ambiguous description (not the ingredient list), which could worded more clearly if the manufacture wished to avoid any potential for confusion.

    (After going back to the website, I'm not actually clear what exactly the ingredients are, as Himalayan crystal salt is listed on the web page but not in the ingredients listed on the image of the package - same page.)

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  14. Hi Kristen, What's confusing to me is where you got the "impression" that Love Street was claiming their 3 chocolate bars, (the maple crystal, the goji berry and the coconut crystal), other than the Superfudge which clearly states on the front that it is 100% Organic Raw Vegan, were raw. It doesn't say that on the front of the other 3 bars at all??


    So, in the end what I find misleading is you posting your "impression" as fact...hmmm?

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  15. I thought that because the email they originally sent me offered to sample their "raw chocolate (and other products)" and the name of their company as "living foods" so I was under the impression they were sending raw samples. My bad, I guess. ;)

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  16. Thanks for the review. I haven't found this particular brand in my area, but I'm definitely interested in the raw chocolate spreads; those look amazing. Thanks for giving us your clear and complete opinion on these things!

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  17. Kristen...I am happy I clicked the read more button because the very begining of you post sounds very negative. Once you read on, your post becomes clearer. I have tried Love Street's chocolate bars and spreads and I really like them. Like many natural food companies they have a variety of products. Raw and not Raw. The spreads may be about the best tasting "Raw" chocolate on the market. I don't find the packageing misleading. The bars with the maple sugar do not read "Raw" on the front of the package. Actually right on the front they state they are sweetend with maple sugar. I would know right there they are not Raw. I love your blog and I think it has some great information I has just surpised by the start of your review.

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  18. That's cool, Larry. Thanks for chiming in with your experience. Much appreciated. Those spreads are the bomb, aren't they!?

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  19. Hey Kristen, great review! They sent me some to review as well. I love the chocolate sauce!! Mmm, and the fact that are one ounce is nice for people over overdose on chocolate (ahem, ME!). Enjoy!

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  20. As a long-term patron of Love Street I was surprised to see a negative-ish review of their products. Having spoken with Jon-Michael personally, I know that he strives to provide the best possible ingredients both Raw and non-raw in all of his products. He is also really open to consumer suggestions as well as feedback. Raw sweeteners are a heavily debated issue, and many other companies claim their chocolate containing agave syrup is raw when it isn't.
    Since I first found Love Street,it has for me, always been a source for the most up-to-date nutritional information and products that have customer health and awareness in mind. Plus Jon-Michael is never more than an email or phone call away - and I feel that knowledgeable customer service is so key in the raw food world.

    Btw: the chocolate spread is totally to die for! :-D

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  21. Hi Randi,
    Yes, John-Michael is available, although, to be honest, I'm not sure he was entirely open to my feedback. In fact, he even commented on my blog here, but it appears that he deleted it. I was just honestly sharing my experience; we can all have different experiences. ;)

    Thanks for your thoughts. :)
    Kristen

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  22. I'm a reader of your blog, and while I think that it's fun and informative, I'm surprised by this review. I've seen this company's products on store shelves and even though I decided not to eat certain chocolate bars because they weren't 100% raw, I still like their chocolate that is fully raw. Even though the packaging said on the back that it was made in a way that raw chocolate should be, I wasn't confused, like you were, about the fact that certain bars weren't raw. If they sent me samples of the non-raw bars, I just would have stated in my review that I couldn't eat them, but I wouldn't have been negative about it. Maybe when they said (as you mentioned above) that they had raw chocolate(and other products), they meant that some of their chocolate is raw, and some is not. I don't see a problem with a company having 100% raw and non-raw chocolate. I've always just liked the fact that they offer different things than other places.

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  23. Hi Amar1002,
    Whenever I review a product, I try to do the best job I can conveying my experience with the product to my readers. As with any subjective experience, your mileage may vary.

    I totally agree with you that a company having both all raw and non-raw products is fine. Heck, I'm not always all raw myself; hence, I ate all of the bars they sent. :)

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