Today is an ALL RAW DAY for this pregnant, eco-friendly mama! I started the day by taking the dog for a nice long walk. My midwife says that walking is the best exercise in prepping for birth. Therefore, I make it a point to walk 1-2 (usually it's 2) miles 5-6 days a week. It's also instrumental in helping keep my weight in check for a healthy pregnancy weight gain. So far so good! My weight is right on track.All food is organic.
Green Juice (1 quart)
2 tomatoes, 1/3 bunch celery, 2 large cucumbers, small bunch swiss chard
It was really great. Look at all that GREEEEN!
I took the leftover pulp and made a small batch of Raw vegan crackers by adding ground flax meal, tamari, coconut vinegar, and orange zest. They are dehydrating in my Excalibur dehydrator now and they smell fantastic. I can't wait to enjoy them tomorrow.
Gently Spiced Omega Protein Shake (3 cups)
I'll post this recipe on January 28, so be sure to check back for it. It's one of my new faves!
10 Raisins - Yummy little snack
Zippy Energy Soup (3 cups)
This is sooooo fresh and good. Love this recipe - I'll be sharing it with you January 26, so come on back to get it. It's nourishing and makes a perfect light lunch or snack. Mmmmm!
2 Small Raw Chocolates
Same as the other day. I dove into my freezer for 2 pieces of the Mint Chocolate Jazz. I've been asked many times now about my feelings regarding chocolate while trying to conceive and while pregnant. I am featuring this as a post on my blog on January 24th, so you can check it out then.
Large Fresh Salad w/ A Creamy Tangy Dressing
This salad had romaine, cabbage, red bell pepper, and it was topped with leftover dressing from the other day, a revised Light-n-Livey Tahini Parsley Dressing. Only this time, I took the left over dressing and blended 1/2 of an avocado into it. The result is a decadent creamy and tangy dressing. Avocado is especially great for pregnant mamas because it's loaded with fiber, B-vitamins, folate, and healthy fats. Yum! Oh yeah, I had a pickle on the side... of course.
That's it so far. I'll probably get hungry later because I'm going to need more calories. If I do here is the plan...
Plain Protein Shake
Raisins and Walnuts
I'm really enjoying raisins the past 3 days which is unusual for me. I've always liked them but was never drawn to them like now. The walnuts give me an extra boost of protein and omegas.
Carrots
I love snacking on carrots because they have a little sweetness coupled with a lot of crunch. It'd be smart if I ate these with something that had some fat because the beta-carotene is better assimilated when in the presence of fat. Hhmmm... I know. I have leftover dressing from above, so I'll dip them in that!
Wow your dog is so pretty--I love when dogs look a little wild and wolfy.
ReplyDeleteYou are doing Awesome. What an amazing example you're setting for all the pregnant mamas out there. Go Kristen!
xo
Eco Mama
I haven't seen a pic of your pup in awhile! What a gorgeous dog, love seeing that little face!
ReplyDeleteAs usual, you are my idol. I hope I am half as good as you are when I am preggers. Your baby is going to glow!
Just got some more South River Miso! I am so happy because I ran out a few weeks back. Finally found some though! I've never seen that kind, looks yummy!
I just love how well you are nourishing your body thus your growing babe....you are such an inspiration and set a great example for all of us....Cheers!
ReplyDeletewarmly, Deb
your green drink looks and sounds really good! I'll have to give it a try!
ReplyDeleteYour dog is beautiful, you're going to have such a lovely family! Thank you again for all these updates, I find your raw vegan pregnancy very inspiring! I'd always assumed I'd reconsider veganism if I ever became pregnant, but you are living proof that I wouldn't have to sacrifice my values!
ReplyDeletegreat eats!
ReplyDeleteI've been taking walks with my pup too. It's so good to get fresh air when it's nice out.
Looking forward to the recipes.
I bet this was sooo good: Gently Spiced Omega Protein Shake. Nice and can't wait for the recipe!
ReplyDeleteRaisins. They have alot of iron, right? Placenta, baby, blood volume. That all takes iron. Nature knows what it wants/needs :)
xoxo
My thoughts exactly, Averie. :)
ReplyDeleteIt's so important to keep up the supplies! I think i've still got some chocolate marching biscuits in the fridge but I definitely need to stock my freezer with some chocolates :-)
ReplyDeleteWow. You are a pregnant raw food hero! I love what you are doing. I'm a big believer in raw chocolate too and look forward to your upcoming post on that and how it relates to fertility and pregnancy health.
ReplyDeleteRawk on sistah!
All those eats sound super-yummy! Especially the tahini dressing, chocolates, and that omega shake.
ReplyDeleteWow you are such a healthy mama to be SS, I will have someone to mentor me when I get up the duff ;)
ReplyDeleteAwesome Kristen! I remember while pregnant snacking on raisins and raw almonds...great snacks and helped up my iron. Also, turkish apricots. Way to go mama!! Monkey's gotta be lovin' you! ;)
ReplyDeletethis is genuis love your recipes...keep it up girl
ReplyDeleteLook at the color of your green juice and your energy soup!
ReplyDeleteWOW WOW WOW! They're just bursting with green-goodness :)
What a cute fur-baby you have -- so nice that you take those long daily walks together! They're good for mama, baby, and puppy :)
I love that you plan out your food for the day, thinking ahead to what you'll eat if you need snacks or get cravings :) I enjoy planning out our daily food intake too and usually plan everything out ahead of time, including snackies for the kiddos :)
Hope all is well with your little family, Kristen!
xo Sheri
Kristen, I have a question...What is the difference between Sunwarrior's rice-based protein powder and simply making a shake with hulled hemp seed/nut/powder? Obviously, the two powders are based on different plants; but, in your opinion, why do you choose one over the other certain days?
ReplyDeleteThanks for your help, and I'm happy for your successful pregnancy!
Hi Claire,
ReplyDeleteThey are different proteins - rice vs hemp. The rice has a higher protein content, but it's not as quality as the hemp (although it's still GREAT!). The rice shakes easily and lightly into water for a quick drink. The hemp is a complete protein but, not as much, it's more sandy like and gritty... so when I drink it, I tend to blend it into something that has bananas or something to "carry" it. I don't like the Sun Warrior protein in any shakes, I actually prefer it with just water for a quick shake.
So, I like both and do both, but separately.
I'm in love with your blog, and so excited about your pregnancy. You are incredibly inspiring.
ReplyDeleteThank you Sassy Kitchen! That means a lot to me. :)
ReplyDeleteWhat an amazing blog! So many great dishes to see. Since I'm going to be TTCing soon enough, I'm so glad to see the resources you're putting together here. I'm going to be delving into your archives and I've added you on google reader. Thanks so much for commenting on my blog :)
ReplyDeleteThanks for the comment on my blog - love that I have found yours! I'm not pregnant, but the recipes still look good. We're working on stepping towards more raw foods (ya wouldn't know it from the carrot souffle recipe I just posted...) and I am going to browse through your recipes more thoroughly tomorrow!!
ReplyDeleteOn a side note about pregnancy... have you ever heard of Hypnobabies? I used it for the birth of my second son, Wesley. I touched on it briefly in his birth story on my blog, but haven't written much else about it (need to do that!!) Anyways, it is pretty cool if you're looking for .... haha - k, totally in the middle of writing this I started to check a bit more on your blog and saw that you already have a hypnobirth instructor. Awesome! :)
I am totally leaving everything written above that as I had it... so you can see how I speak before I look ;)
Hi Jessica,
ReplyDeleteThanks for writing! Fun comment. :) I just had my 3rd session of HypnoBirthing today and we really like it.
Stay in touch,
Kristen :)
Hi Kristen! I just wanted to let you know that I will totally be following your blog - it's awesome! I just ordered a few of your books and am super stoked to make some of your creations! My husband and I are TTC right now, so I pray I can take in some of your great pregnancy advice soon too! lol. :)
ReplyDeleteHi Emelia_Florida,
ReplyDeleteThank you! That's exciting that you're TTC - whoo hoo!
Cheers and Good Luck!
Kristen
Hi Kristen,
ReplyDeleteJust wanted to say thank you for the inspiration. I am 23 weeks pregnant, and am working toward a mainly raw diet. So I was very happy to find your blog, which I find encouraging in my own journey. So, Thanks!
Hi Kristen! I love your blog and all the wonderful advice and recipes you post...would you have some advice on an alternative to green juice for someone who doesn't have a juicer yet? I've heard Amazing Grass SuperFood powder is pretty good...any suggestions?
ReplyDeleteHi Lilly,
ReplyDeleteYes, you can do a powder like that. Or, if you have a blender, blend the veggies/fruit with water and strain through a nutmilk bag. Easy Peasy! :)
Is celery really ok for pregnant women?? I've been reading mixed conclusions...helpp
ReplyDeleteHi Charlene,
ReplyDeleteI'm not a midwife or doctor, so you'll have to consult one of them for an answer to your situation. All I am doing is writing what I am consuming while pregnant, and it does include some celery in the form of having it whole to dip into raw vegan dips as well as in my green juices. My midwife supports my decision for this.
Cheers,
Kristen
Thanks Kristen! I just wanted to kno what u knew! Hehe
ReplyDeleteI don't think any thing is wrong cuz I hated celery before preg and now I eat it up!!!