THE PRODUCE SECTION
Dirty little secret: When you grab an apple for lunch, your hands may be the 20th pair to touch it. That’s right, veggies and fruits are picked, sorted, thrown on a truck, taken off a truck, sorted again, boxed, and unboxed all before they reach the display case where they’re fondled by other customers before they meet you. Experts say, all in all, 20 people will touch a tomato before you slice it up for your salad. And that’s in addition to all the animal waste that can mingle with produce on the long journey from farm to table.
Quick fix: Carefully wash all fruits and vegetables before eating, even if you don’t plan on eating the skin. When you peel or cut vegetables and fruits, the bacteria from the exterior can travel inside. Keep any prepped veggies, such as sliced tomatoes, at 41 degrees or cooler until you eat or cook them.
After seeing that episode, and with the swine and seasonal flus going around, I started thinking about all of the hands that could have the flu bug on them, or other germs, that are touching the produce I buy. From people licking their fingers to open the plastic bags or touching their faces and then picking through the produce bins... it's scary. (I've even seen women leave the bathroom without washing their hands at Whole Foods!!!) Unfortunately, washing the produce doesn't dispel my fears because I'm not completely confident that my vinegar wash (or any other wash I use) is eliminating 100% of the germs.
As a pregnant woman, this alarms me, especially during the flu season. For starters, I'm not going near the vaccines (see blog post with videos here). So, I'm taking other necessary precautions to avoid the flus and stay healthy. One of which is how I handle buying my organic produce (more things I'm doing to stay healthy toward the end of this post).
Here is my plan...
Currently, I get a weekly allotment of fresh organic produce from our local CSA. This is the best choice of keeping my produce from too many hands because it touches the farmers and that's it. Since I'm part of the CSA, I don't have to think about other farmer market customers touching my produce at the market because our food is set aside for pickup every Saturday (see why I love our CSA so much here). But... the limitation with a CSA is that, even though I pick out what I want every week, my farmer doesn't grow everything I need and want. Therefore, I usually go to Whole Foods for produce I can't get from our local CSA.

However, after seeing the Dr. Oz show, I'm second guessing that and I've up with a great plan! There is a local organic delivery company (they deliver nationwide, too!) called Boxed Greens. They get mostly locally grown, organic produce from farmers and when I place an order, it's shipped straight to my door. Whoo-hoo! This is my answer to limiting the number of hands that touch my produce. In this scenario, the only people touching it are the farmers and the workers at Boxed Greens... meaning no grocery store employees and no 10-20 consumers picking through the items looking for their favorite.
Upon inquiry with Boxed Greens, the owner (whom I've known for years and trust) assured me that the workers wash their hands AND wear gloves when handling the produce. Plus, because most of it is locally grown and it's not stored for extended periods of time (like at most grocery stores), I'm getting more nutrition in my food -- it's Super Qi! See my blog post about Super Qi food.
Boxed Greens produce does indeed cost more than what I would pay at Whole Foods, and it's a heck of a lot more than the CSA (that's a perk about the CSA though - GREAT DEALS on produce!), but I'm worth it! My baby's health is worth it! If necessary, I'm willing to make sacrifices in other areas of my life so that I can feed my family only the best. Do I need the coolest car on the block? Hell no! I want the greatest food for my body! And... did I mention that Boxed Greens gets a number of organic fruits and veggies that I can't get at Whole Foods.
But, that's not the only thing I'm doing to limit my exposure to germs and the seasonal/swine flus. After scouring the Internet for information on pregnant women and the seasonal / swine flus, I came have a list of things to do (I came up with most of these from Mothering.com's forum):
- Wash hands for 30 seconds with soap OFTEN (avoiding anti-bacterial gels). A good trick is to hum the "Happy Birthday" song three times while hand washing.
- PLENTY OF REST!
- Don't touch face
- Get Vitamin D!!! (I get mine from the sun, 15-25 minutes daily or every other day)
- Gargle with warm salt water twice a day
- Take warm salt water and dip a q-tip into it and swab the inside of nostrils daily (or use a neti pot)
- Eat fresh, organic, raw garlic
- Drink warm liquids
- Consume plenty of vitamin C-rich foods
- Stay hydrated
- Avoid crowded places (I even returned my opening night tickets to New Moon!)
And, speaking of being pregnant... my aforementioned plan of ordering produce has another awesome benefit. As most of you know, I have all-day-long-morning-sickness (which I love in a bittersweet way), and the last thing I want to do is leave the house. So, having my produce delivered is awesome! I also imagine that once I have the baby, having my produce delivered will be extremely beneficial, too! This will save me time and energy. :)

19 comments:
Hi Kristen,
To save money on produce, I ended up buying from a distributor, Albert's Organics. They have a $400 minimum to reach, and then they deliver everything to my door. I order with about 4 other people, and we split everything (well, I split it, and they come pick it up at my house). So basically, I also skip the store/people fondling my food ;)
It is actually quite easy to reach $400, between green juices, things that keep (oranges and apples), etc. They also do split cases, which is a great deal. For example, half a case of washed baby greens is only 3 bags (though we get 2 cases since they're so good).
Love,
Joanna.
Good for you! I've done the same in the past. ;)
Great tips and gross info about germs on produce!!! Glad I'm washing them!!!
Cool for having green delivered to your door!!!
Know totally how you feel about all day sickness, I'm in that stage too and finding it difficult especially running after my 2 other goose all day!!!
I know this probably won't help your worry, but the flu virus only survives outside the body for 2-8 hours. So if you wash your produce, and then also don't eat it straightaway there shouldn't be much of a chance of you getting the flu that way. Much more likely to get it from the shopping cart. There is also no saying that the farmer or person packing the box (there will definitely be more than 1 set of hands) won't have the flu. So far I haven't heard the government issue a warning for people to stop shopping at their grocery stores.
Thanks for stopping by Marissa. I have read accounts where the virus can live longer than that (up to 24 hours), but it'd sure be nice if it was a short duration. Furthermore, as I mentioned in the post, the goal is to reduce the number of hands touching the produce, not to eliminate them, as that wouldn't be possible.
Going by government recommendations isn't really my style... if it was... I'd be in line for the flu shot. ;)
Wow, thank you thank you for bringing this horrible thing to my attention. I honestly never really thought about product "touchers" in that way. I am blown away, although I do get what I can from local farmers.
I've seen some pretty gross stuff in the produce section myself. I could get really repulsed if I let my mind go there! I think it's great you've come up with pragmatic ways to avoid flu. Hope it works!
xo
Eco Mama
Great post, Kristen! I am so jealous of the organic delivery! i have no access to any organic produce at all (still), and this just sounds so amazing! Have fun hunkering down at home and enjoying your pregnancy and good food! :)
Kristen, it's definitely worth being safe. I had at go to the ER last week for mystery leg pain (at almost 38 weeks pregnant) and came down with my first cold in over 2 years! Pregnancy also weakens the immune system, so it's even more important :)
Now I just need to knock out this cold before I go into labor :)
There was a time when I loved to go out to eat. My husband, who paid his way through college by working in the restaurant industry, said that if I knew what went on in the kitchen, I would never step foot in a restaurant again. I've heard similar reports about the produce section in supermarkets...and you have just confirmed it. Blech. I'm off to check what's available in my area in terms of home delivery.
Hi Jules,
Eek... that sure makes me want to think twice. Heck, I get a little concerned when I order Raw items like salad and guacamole in a non-vegan restaurant where there can be a greater chance of e.coli. Just stuff to be aware of... not stress about terribly, but be aware, eh?
Cheers,
Kristen
Don't get me wrong, I do worry about that too, but I worry more about food borne illness from produce, which honestly is the main reason that keeps me from eating more raw food.
Great post. Sometimes when I am in a hurry I convince myself that I don't really need to wash organic produce. But just because it is organic doesnt mean the germy hands haven't been touching it!!! Great reminder...pulling out the fruit/veg wash..
Kathy
I am guilty of the same thing, Kathy. Freaked me out a bit when I saw the Dr. Oz show. Eek! Wash that produce. :)
Even wash the produce you're CUTTING. He showed how bacteria and crap from the outside gets transferred by your knife as you're cutting through produce like melon. Eek again!
Cheers,
Kristen
i had to close the screen when i saw boxed greens sells turkeys. :-(
Hi Bitt,
Does that mean you don't shop at any stores that sell meat?
Wow - not good news. I hadn't thought about it like that. I do always wash my produce, and I have been trying to buy more packaged items (where they are already in bags) so it cuts down somewhat on the number of hands touching it.
Keep eating healthy and juicing!
Hi :-) how do you wash your fruit ?
Marianne, DK.
Hi Marianne,
Typically I soak them a bit in a mixture of water and vinegar, sometimes I scrub them with a brush. There are times I clean them with a solution of food grade peroxide, too. Just depends on what I have on hand. :)
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